Candy Corn Crisps
4 ingredients
1 steps
Ingredients
- 1 bag chocolate baking melts
- 1 bag candy corn
- sprinkles
- 1 bag New York Style Plain Bagel Crisps(R)
Directions
-
1Preheat oven to 200 degrees F. Place 12 Bagel Crisps(R) on a cookie sheet. Place 1 or 2 chocolate melts on top of the Bagel Crisps. Heat in oven about 3 minutes or until chocolate is melted. Remove from oven and spread chocolate on Bagel Crisps(R), leaving about 1/4 inch around the edges. Press a candy corn into the center of each and add sprinkles.
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