Candy Crunches

4 ingredients
5 steps

Ingredients

  • 2 (6 oz.) pkg. butterscotch morsels or chips
  • 1/2 c. peanut butter
  • 1 (3 oz.) can chow mein noodles
  • 1 c. salted peanuts or pecans

Directions

  1. 1
    Melt butterscotch morsels over boiling water.
  2. 2
    Add peanut butter.
  3. 3
    Stir in chow mein noodles.
  4. 4
    Add salted nuts.
  5. 5
    Drop by teaspoon onto waxed paper; put into refrigerator.

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