Candy Snowballs

Directions

1. 1
   Melt white chips in a microwave safe 6 cup bowl/dish.
2. 2
   stir to make sure completely melted.
3. 3
   pour in kix and stir until completely coated.
4. 4
   sprinkle splenda over mixture as you stir once more.
5. 5
   drop by tbs on a cookie sheet or wax paper.
6. 6
   place in frig for 1/2 hour or freezer for 15 min.
7. 7
   after chilled remove from sheet or wax paper onto a dish.
8. 8
   place back in fridge.