Canelazo Recipe

Directions

1. 1
   Combine water, sugar, cinnamon sticks, and orange slices in a medium saucepan and bring to a simmer over medium heat, stirring until the sugar has dissolved, about 2 minutes.
2. 2
   Reduce the heat to low and cook, covered, until the liquid has a noticeable cinnamon flavor, about 30 minutes.
3. 3
   Keep the mixture warm over very low heat (it should no longer be simmering).
4. 4
   Add the remaining ingredients, stir, and serve in small shot glasses or tumblers.