Canned Mullet

2 ingredients
5 steps

Ingredients

  • mullet fish
  • salt

Directions

  1. 1
    Clean mullet and debone.
  2. 2
    Put in pint jars and sprinkle 1 teaspoon of salt on top of fish.
  3. 3
    Seal the jars and place in a pressure cooker.
  4. 4
    Get the pressure to ten pounds and cook for 90 minutes.
  5. 5
    A good substitute for salmon in any recipe.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Jelly Fish

Jelly Fish

Candy Crush

C NOVA 4

Candy crush, jelly fish, orange, grape, black cherry

E NOVA 4

Hfb Candy, Jelly Fish Candy

Healthy Food Brands Llc

E NOVA 4

Whole Mullet

Packers

A NOVA 1
Mullet corner delicious creamy yogurt

Mullet corner delicious creamy yogurt

C NOVA 4

More Recipes to Try

Peanut Butter Brownies

10 ingredients

Eggplant

4 ingredients

Potato Soup

6 ingredients

Blueberry Congealed Salad

4 ingredients

Chocolate Noodles

3 ingredients

Caramel Cake

6 ingredients

Chicken Fit For A King

5 ingredients

Border Patrol Casserole

5 ingredients

Microwave Chicken Parmesan

10 ingredients

Easy Crab Imperial

13 ingredients

Bread Pudding With Brandy Sauce

9 ingredients

Yams With Peaches

7 ingredients