Cannoli Cake

Name: Cannoli Cake
Ingredients: 4 eggs (room temperature), separated; 1 pinch kosher salt; 1 cup ricotta cheese, drained for a couple of hours till it's fairly dry; 4 tablespoons butter, melted; 3/4 cup sugar; 1/4 cup all purpose flour; 1/2 cup milk; 1/2 cup mini chocolate chips (plus more for serving); zest of two medium-sized oranges; 1/2 teaspoon almond extract (or vanilla extract if you prefer)

10 ingredients

1 steps

Ingredients

4 eggs (room temperature), separated
1 pinch kosher salt
1 cup ricotta cheese, drained for a couple of hours till it's fairly dry
4 tablespoons butter, melted
3/4 cup sugar
1/4 cup all purpose flour
1/2 cup milk
1/2 cup mini chocolate chips (plus more for serving)
zest of two medium-sized oranges
1/2 teaspoon almond extract (or vanilla extract if you prefer)

Directions

1

["Preheat oven to 350\u00b0 F and place a rack in the middle of the oven. Generously butter a 9\" springform pan and wrap the bottom well with foil to prevent leaking. Put water on to boil for the water bath.""