Cape Cod Applesauce Cake

Name: Cape Cod Applesauce Cake
Ingredients: 1 12 cups Bisquick baking mix; 12 cup brown sugar, packed; 1 egg (fresh or powdered); 2 tablespoons water; 12 cup applesauce; 2 tablespoons shortening; 1 teaspoon vanilla; 12 teaspoon cinnamon; cinnamon sugar (for dusting top)

9 ingredients

8 steps

Ingredients

1 12 cups Bisquick baking mix
12 cup brown sugar, packed
1 egg (fresh or powdered)
2 tablespoons water
12 cup applesauce
2 tablespoons shortening
1 teaspoon vanilla
12 teaspoon cinnamon
cinnamon sugar (for dusting top)

Directions

1

Heat oven to 325 degrees.
2

Blend all ingredients in large mixer bowl on low speed 1/2 minute, scraping bowl frequently.
3

Beat 4 minutes medium speed.
4

Pour batter into greased and floured square pan, 8 x 8 x 2 inches or round layer pan, 9 x 1 1/2 inches.
5

Bake 30 - 35 minutes or until wooden pick inserted in center comes out clean.
6

Cool.
7

Dust with cinnamon sugar.
8

Refrigerate leftovers.