Cape Cod Cranberry Pie Recipe

Directions

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   1.
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   Preheat oven to 325F.
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   2.
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   Spread the cranberries in the bottom of a well greased ten inch pie plate.
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   3.
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   Sprinkle with one half c. of the sugar and the nuts.
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   4.
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   Add in the remaining sugar to the Large eggs, beating well.
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   Beat in the flour, butter, and shortening.
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    Pour over the cranberries.
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    5.
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    Bake about 1 hour, or possibly till crust is golden.