Caprese Chicken

6 ingredients
8 steps

Ingredients

  • 2 skinless boneless chicken thighs
  • 4 cherry teardrop or other small tomatoes per thigh halved.
  • garlic minced
  • 1 slice fresh mozzarella
  • fresh basil Chiffanade or thinly sliced
  • olive oil

Directions

  1. 1
    Preheat your oven to 375 degrees.
  2. 2
    Season your chicken with salt & pepper.
  3. 3
    Heat a skillet over medium high heat with a tablespoon of olive oil. Add chicken & brown 3-4 minutes.
  4. 4
    Turn and brown the other side. Place the skillet & chicken in your preheated oven for 7-8 minutes.
  5. 5
    Remove and top with the fresh mozzarella. Return to the oven for 2-3 minutes until you have cheesy melted goodness.
  6. 6
    While your chicken is finishing heat a pan over medium heat & add another splash of olive oil. Add the tomatoes & season with a little salt & pepper. Cook for about a minute.
  7. 7
    Add the garlic, stir and cook for another minute or so.
  8. 8
    Remove the chicken & plate. Top with the tomatoes & fresh basil.

Products Matching These Ingredients

More Recipes to Try