Capsicorn Salad
9 ingredients
1 steps
Ingredients
- 250 g Freshly boiled or roasted sweetcorn kernels
- 250 g Diced capsicum (mixed red, yellow and green)
- 1 Large onion diced
- 1 Medium chilli finely chopped
- 1 Bunch fresh coriander chopped
- 1 Medium lemon juiced
- 50 ml Olive oil
- 1 Teaspoon coarse salt
- 1/4 Teaspoon ground black pepper
Directions
-
1Mix all above ingredients in bowl, toss, eat!
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