Caramel Apple Martini

9 ingredients
18 steps

Ingredients

  • 1 martini glass
  • 1 smuckers caramel sauce
  • 1 part sour apple schnapps (i used dekyuper)
  • 1 part sour apple smirnoff
  • 2 counts whipped cream
  • 1 sugar for garnish
  • 1 ice
  • 1 apple
  • 1 melon baller (optional)

Directions

  1. 1
    To garnish the glass, grab two plates.
  2. 2
    On one pour some of your caramel sauce and on the other your sugar.
  3. 3
    Dip your martini glass in the sauce and completely cover the rim of your glass.
  4. 4
    Then dip your glass in the sugar and do the same thing.
  5. 5
    The sauce I used was in a squeeze bottle.
  6. 6
    If yours comes in a jar you can just scoop some up with a spoon and drizzle some in your glass and make it pretty :) once your done chill your glass for a bit.
  7. 7
    Wouldn't say more than an hour.
  8. 8
    Now in a shaker.
  9. 9
    Pour your two liquors and your two counts of whipped cream.
  10. 10
    Pour in.
  11. 11
    A heaping scoop of ice.
  12. 12
    Shake and strain into your martini glass.
  13. 13
    Kick back, relax, and enjoy your caramel apple martini!
  14. 14
    Enjoy responsibly :))
  15. 15
    Scoop an apple with a melon baller (optional) and stick a sword through it.
  16. 16
    If not slice an apple through a mandolin or thinly slice an apple the width of an apple chip and make a slit to put on your rim.
  17. 17
    All this is optional of course.
  18. 18
    All we care is about that drink ;)

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