Caramel Apple Martini
9 ingredients
18 steps
Ingredients
- 1 martini glass
- 1 smuckers caramel sauce
- 1 part sour apple schnapps (i used dekyuper)
- 1 part sour apple smirnoff
- 2 counts whipped cream
- 1 sugar for garnish
- 1 ice
- 1 apple
- 1 melon baller (optional)
Directions
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1To garnish the glass, grab two plates.
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2On one pour some of your caramel sauce and on the other your sugar.
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3Dip your martini glass in the sauce and completely cover the rim of your glass.
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4Then dip your glass in the sugar and do the same thing.
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5The sauce I used was in a squeeze bottle.
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6If yours comes in a jar you can just scoop some up with a spoon and drizzle some in your glass and make it pretty :) once your done chill your glass for a bit.
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7Wouldn't say more than an hour.
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8Now in a shaker.
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9Pour your two liquors and your two counts of whipped cream.
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10Pour in.
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11A heaping scoop of ice.
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12Shake and strain into your martini glass.
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13Kick back, relax, and enjoy your caramel apple martini!
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14Enjoy responsibly :))
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15Scoop an apple with a melon baller (optional) and stick a sword through it.
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16If not slice an apple through a mandolin or thinly slice an apple the width of an apple chip and make a slit to put on your rim.
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17All this is optional of course.
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18All we care is about that drink ;)
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