Caramel Apple Nut Cake

Directions

1. 1
   Preheat oven to 300°.
2. 2
   Grease 13 x 9-inch pan.
3. 3
   Cream shortening, sugar and vanilla.
4. 4
   Add eggs, 1 at a time; beat well after each egg.
5. 5
   Add flour and milk a little at a time.
6. 6
   Cream together; beat until blended.
7. 7
   Stir in apple nuts.
8. 8
   Bake 1 hour and 10 minutes.