Caramel Bars

9 ingredients
7 steps

Ingredients

  • 1 1/2 cups flour
  • 1 1/4 cups brown sugar
  • 1 1/2 cups oatmeal
  • 1/4 teaspoon salt
  • 3/4 teaspoon baking soda
  • 1 cup butter (melted)
  • 32 caramels
  • 5 tablespoons milk
  • 1 (6 ounce) package chocolate chips

Directions

  1. 1
    .Mix flour,brown sugar, oatmeal,salt,baking soda, and butter.
  2. 2
    Reserve 1 cup and press remaining into ungreased 9 x 13 pan. Bake for 15 mins.at 350 degrees.
  3. 3
    Melt 32 caramels in 5 tablespoons of milk.
  4. 4
    Sprinkle chocolate chips on crust while hot.
  5. 5
    Dribble caramel over chocolate chips.
  6. 6
    Sprinkle remaining crust on top.
  7. 7
    Bake for 10 to 15 minutes.

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