Caramel Bread Pudding

6 ingredients
8 steps

Ingredients

  • 1 c. brown sugar
  • 3 slices bread, buttered and cut into cubes
  • 3 eggs
  • 1 tsp. vanilla
  • pinch of salt
  • 2 c. milk

Directions

  1. 1
    Place brown sugar in top of double boiler.
  2. 2
    Add bread cubes. Beat eggs.
  3. 3
    Add vanilla, salt and milk.
  4. 4
    Blend.
  5. 5
    Pour over sugar and bread, but do not stir.
  6. 6
    Cover and cook 1 hour over medium heat.
  7. 7
    After 1 hour, remove from heat.
  8. 8
    Turn onto serving plate.

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