Caramel Brownies

6 ingredients
9 steps

Ingredients

  • 1 can Pet milk
  • 1 box German chocolate cake mix
  • 1 pkg. Kraft caramels
  • 1 pkg. (large bag) chocolate chips
  • 1/2 c. chopped pecans
  • 1 stick butter

Directions

  1. 1
    Slowly melt caramels and 1/3 cup Pet milk; set aside.
  2. 2
    Melt butter and add to cake mix.
  3. 3
    Add 1/3 cup Pet milk to cake and butter mixture.
  4. 4
    Pat into pan.
  5. 5
    Cook for 8 minutes at 350°.
  6. 6
    Remove from oven and sprinkle chocolate chips on top.
  7. 7
    Then pour caramel mixture and pecans.
  8. 8
    Cook 18 minutes at 350°.
  9. 9
    Cool before cutting. Store in a cool place.

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