Caramel Candy

8 ingredients
3 steps

Ingredients

  • 3 c. sugar
  • 3/4 tsp. soda
  • pinch of salt
  • 1/4 c. light corn syrup
  • 1 1/2 c. milk
  • 3 Tbsp. butter
  • 3 c. pecan halves
  • 1 tsp. vanilla

Directions

  1. 1
    Mix sugar, milk, soda and corn syrup; cook until it forms soft ball in water; remove.
  2. 2
    Add vanilla, butter, salt and nuts; beat until stiff.
  3. 3
    Hurry and drop by spoonfuls onto oiled waxed paper. If cooked too much, add a little water to soften.

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