Caramel Chicken

8 ingredients
6 steps

Ingredients

  • 4 strips bacon, halved
  • 8 chicken drumsticks
  • 2 tablespoons margarine
  • 2 tablespoons brown sugar
  • 1 tablespoon vinegar
  • 1 packet tomato soup
  • 1 12 cups water
  • 1 orange zest, and juice of (optional)

Directions

  1. 1
    Secure a piece of bacon around each drumstick with a toothpick, brown in margarine, place in ovenproof dish.
  2. 2
    Heat sugar in pan until dissolved, (dont let it burn), add remaining ingredients an bring to boil stirring.
  3. 3
    Pour over chicken, cover and bake at 180 for 45-60 minutes.
  4. 4
    Serve with rice.
  5. 5
    You can also do the whole thing on the stove, but watch it doesn't stick!
  6. 6
    You can double the chicken and bacon, and leave the rest the same.

Products Matching These Ingredients

More Recipes to Try