Caramel Corn

7 ingredients
11 steps

Ingredients

  • 1 tsp. salt
  • 1/2 tsp. baking soda
  • 1 tsp. vanilla
  • 2 c. brown sugar, packed
  • 1/2 c. corn syrup
  • 8 qt. popped corn
  • 1 c. margarine

Directions

  1. 1
    Melt margarine.
  2. 2
    Add sugar, syrup and salt and bring to a boil, stirring constantly.
  3. 3
    Boil 5 minutes without stirring. Remove from
  4. 4
    heat.
  5. 5
    Add
  6. 6
    vanilla
  7. 7
    and soda.
  8. 8
    Pour over popcorn and coat
  9. 9
    well.
  10. 10
    Bake
  11. 11
    in 250° oven for 1 hour, stirring every 15 minutes.

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