Caramel Corn
8 ingredients
6 steps
Ingredients
- 1 c. butter
- 1/2 c. Karo
- 1 c. brown sugar
- 1 c. white sugar
- 5 to 7 qt. popped popcorn
- 1 tsp. vanilla
- 1/2 tsp. baking soda
- 1/2 tsp. salt
Directions
-
1Mix butter, Karo, brown sugar and white sugar in saucepan. Bring to a rolling boil.
-
2Boil about 6 to 7 minutes.
-
3Remove from heat and add remaining ingredients.
-
4Place on two greased cookie sheets and bake one hour at 200°, stirring every 15 minutes.
-
5Then pour on waxed paper to cool.
-
6May have to separate.
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