Caramel Corn Treats

Name: Caramel Corn Treats
Ingredients: 5 cups caramel corn; 2 cups miniature pretzels; 1 cup miniature cheddar cheese fish-shaped crackers; 1-1/4 cups Reese's pieces, divided; 1 package (10-1/2 ounces) miniature marshmallows; 1/4 cup butter, cubed; 1/4 teaspoon vanilla extract

7 ingredients

2 steps

Ingredients

5 cups caramel corn
2 cups miniature pretzels
1 cup miniature cheddar cheese fish-shaped crackers
1-1/4 cups Reese's pieces, divided
1 package (10-1/2 ounces) miniature marshmallows
1/4 cup butter, cubed
1/4 teaspoon vanilla extract

Directions

1

In a large bowl, combine the caramel corn, pretzels, crackers and 1 cup Reese's pieces. In a large microwave-safe bowl, melt marshmallows and butter; add vanilla and stir until smooth. Pour over pretzel mixture; stir until well coated.
2

Press into a greased 13x9-in. pan. Sprinkle with remaining Reese's pieces; press lightly. Let stand until set. Cut into bars.