Caramel Dip

4 ingredients
5 steps

Ingredients

  • 8 oz. cream cheese
  • 1/4 c. butter (not margarine)
  • 3/4 c. brown sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Mix cheese, butter and sugar.
  2. 2
    Bring to a boil.
  3. 3
    Stir a lot so as not to scorch.
  4. 4
    Take off heat and add vanilla.
  5. 5
    Use as dip for apples, pears or bananas.

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