Caramel Graham Crackers

4 ingredients
2 steps

Ingredients

  • 24 graham crackers
  • 2 sticks margarine
  • 1 c. brown sugar
  • 1 c. pecans

Directions

  1. 1
    Separate graham crackers and place on an ungreased cookie sheet. In small pan, heat margarine and brown sugar. Boil for 2 minutes; remove from heat. Add pecans. Spread over graham crackers and place in 350° oven for 6 to 8 minutes.
  2. 2
    Do not overbake. Use spatula to remove from pan.

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