Caramel Icebox Pie

5 ingredients
5 steps

Ingredients

  • 1 graham cracker crust
  • 8 oz. cream cheese
  • 1 can Eagle Brand milk
  • 1 (8 oz.) tub Cool Whip
  • 1 can caramel topping

Directions

  1. 1
    Mix cream cheese with Eagle Brand milk and Cool Whip.
  2. 2
    Pour into crust; chill.
  3. 3
    Pour caramel topping on top.
  4. 4
    Freeze until ready to serve.
  5. 5
    Makes 2 pies.

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