Texas Beef Wrap
12 ingredients
7 steps
Ingredients
- 2 tomatoes
- olive oil
- 9/16 cup beef strips
- 2 teaspoons sugar
- salt to taste
- ground black pepper to taste
- spice mix Texas
- tortillas
- ranch dressing
- sweet corn
- lettuce
- spices Texas
Directions
-
1Wash the tomatoes and blanch them to easily remove the skin.
-
2Diced the peeled tomatoes.
-
3Heat 1 tablespoon of olive oil in a skillet and add the meat.
-
4When the meat is well browned, add the diced tomatoes and sugar.
-
5Season with salt and pepper. Mix well and add the Texas spice mix.
-
6Warm the tortillas up.
-
7Prepare the wraps: add little meat, ranch sauce, pickles, sweet corn, and 1 or 2 leaves of lettuce.
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