Caramel Icing

4 ingredients
2 steps

Ingredients

  • 2 c. white sugar
  • 1 stick Mrs. Filbert's butter
  • 1 small can Pet milk
  • 1 pkg. caramel bits

Directions

  1. 1
    Put in iron skillet and bring to a boil.
  2. 2
    Remove from stove and put in package of caramel bits. Beat well and put on cake.

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