Caramel Icing

4 ingredients
4 steps

Ingredients

  • 1 box brown sugar
  • 1 c. evaporated milk
  • 1 stick butter
  • 1 tsp. vanilla

Directions

  1. 1
    Mix brown sugar and milk.
  2. 2
    Add butter and simmer on low heat until melts.
  3. 3
    Turn up to medium heat to boil until forms a soft ball.
  4. 4
    Take off stove and beat until it cools.

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