Sticky Bacon
3 ingredients
6 steps
Ingredients
- 1 lb thickly sliced bacon
- 1/4 cup maple syrup
- 1 tbsp ground black pepper
Directions
-
1Preheat oven to 425
-
2lay bacon on a parchment line cookie sheet, and brush with 2 tbsps maple syrup.
-
3Dust with pepper.
-
4Bake for 10 mins or til fat has rendered.
-
5Turn bacon over and brush with remaining 2 tbsps maple syrup and bake another 10 t0 12 mins or until crisp and carmelized.
-
6Serve on top of 'double souffles with cheddar'
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