Caramel Icing

4 ingredients
1 steps

Ingredients

  • 2 cups sugar
  • 1 cup butter
  • 1 cup evaporated milk
  • 1 teaspoon vanilla extract

Directions

  1. 1
    Combine sugar, butter, and milk in a large saucepan; bring to a boil over medium heat. Cover and cook 2 to 3 minutes to wash down sugar crystals from sides of pan. Uncover and cook, stirring constantly, until a candy thermometer registers 234° (soft ball stage). Remove from heat, and add vanilla (do not stir). Let cool 10 minutes. Beat at medium speed with an electric mixer 6 to 7 minutes or until icing is spreading consistency.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Evaporated milk

E NOVA 4

Evaporated milk

E NOVA 4

Evaporated milk

E NOVA 1

More Recipes to Try

Mother'S Brownies

8 ingredients

Green Fluff

3 ingredients

Broccoli And Rice Casserole

8 ingredients

Party Hot Dogs

3 ingredients

One Bowl Shoofly Pie

7 ingredients

Squash Casserole

9 ingredients

Basque Beef Stew(Guisado De Vaca)

12 ingredients

Sock It To Me Cake

8 ingredients

Pecan Pie

8 ingredients

Peanut Butter Pie

6 ingredients

Beef Wrap-Ups

12 ingredients

Mill St. Deli Chicken Salad

9 ingredients