Caramel Icing

3 ingredients
4 steps

Ingredients

  • 3 c. white sugar
  • 1 stick butter
  • 1 pt. half and half

Directions

  1. 1
    Take out 5 tablespoons of sugar and caramelize.
  2. 2
    Mix remaining sugar, cream and butter and cook until it reaches a boil.
  3. 3
    Add caramelized sugar, beating constantly.
  4. 4
    Cook to soft ball stage. Cool and beat.

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