Caramel Nut Bars

6 ingredients
1 steps

Ingredients

  • 14 oz. caramels
  • 2/3 C evaporated milk (1 small can, 5 1/3 oz)
  • 1 box German chocolate cake mix with pudding
  • 1 1/2 C chopped walnuts
  • 1 C chocolate chips
  • 1/2 C margarine, melted

Directions

  1. 1
    Melt caramels with 1/3 C milk in saucepan. Mix in bowl melted margarine, 1/3 C milk and cake mix. Put 1/2 of cake mixture in greased pan. Cook at 350 degrees for 6 minutes.

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