Caramel Nut Pound Cake

11 ingredients
4 steps

Ingredients

  • 1 c. butter or margarine
  • 1/2 c. shortening
  • 1 lb. box light brown sugar
  • 1 c. white granulated sugar
  • 5 eggs
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 2/3 c. all-purpose flour, sifted
  • 1 c. milk
  • 1 Tbsp. vanilla
  • 1 c. chopped nuts

Directions

  1. 1
    Mix in mixer.
  2. 2
    Grease and flour a tube cake pan.
  3. 3
    Bake at 325° for 1 1/2 to 2 hours.
  4. 4
    Sprinkle with powdered sugar.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Shortening powder

E NOVA 4
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

Vegetable shortening

C NOVA 4

Assorted chocolate gourmet truffles gift box kosher

E NOVA 4
Holiday gift box pralines

Holiday gift box pralines

Ferrero, Ferrero U.S.A. Incorporated

E NOVA 4
Ferrero gift box

Ferrero gift box

Ferrero, Ferrero U.S.A. Incorporated

E NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

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