Caramel Nut Ring

7 ingredients
7 steps

Ingredients

  • 1 Tbsp. butter
  • 1/2 c. orange marmalade
  • 1/2 c. chopped nuts
  • 1 c. brown sugar
  • 1/2 tsp. cinnamon
  • 2 pkg. Hungry Jack biscuits
  • 1/2 c. melted butter

Directions

  1. 1
    Grease pan with the butter.
  2. 2
    Put marmalade in pan.
  3. 3
    Sprinkle nuts around.
  4. 4
    Dip biscuits in butter and then in sugar and cinnamon mixture.
  5. 5
    Bake 30 to 40 minutes until golden brown.
  6. 6
    Let cool for 5 minutes (no longer) and then invert on plate.
  7. 7
    Let stand overnight to caramelize.

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