Caramel Pie

Directions

1. 1
   Brown the 3 tablespoons of sugar.
2. 2
   Heat egg yolks.
3. 3
   Add milk, sugar and flour.
4. 4
   When sugar is browned and bubbly, add egg mixture.
5. 5
   Stir until thick.
6. 6
   Add vanilla and margarine.
7. 7
   Pour into baked pie shell.
8. 8
   Mix together and pour into crust.
9. 9
   Bake at 350° until done.