Caramel Pie

7 ingredients
5 steps

Ingredients

  • 1 pie crust, cooked
  • 1 c. brown sugar
  • 1/2 c. flour
  • 2 c. milk
  • 3 egg yolks
  • 1/3 c. butter
  • 1 tsp. vanilla

Directions

  1. 1
    Have cooked prepared pie crust ready.
  2. 2
    Mix and cook, in double boiler, next 4 ingredients, until thick.
  3. 3
    Add last 2 ingredients. Pour into cooked pie crust.
  4. 4
    Top with meringue.
  5. 5
    Brown until golden.

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