Fried Oysters

6 ingredients
4 steps

Ingredients

  • 1 c. self-rising flour
  • 1/2 c. old fashioned rolled oats
  • 1 egg
  • 1/4 c. milk
  • 1 pt. select oysters
  • salt and pepper

Directions

  1. 1
    Mix the flour and oats together; set aside.
  2. 2
    Beat the egg together with the milk.
  3. 3
    Drain the oysters.
  4. 4
    Salt and pepper oysters; dip one by one into egg mixture, then into flour mixture. Drop into hot cooking oil; cook until lightly browned.

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