Caramel Pie

7 ingredients
4 steps

Ingredients

  • 2 Tbsp. butter
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 4 Tbsp. flour
  • 1/2 c. milk
  • 1 (9-inch) baked pie shell

Directions

  1. 1
    Cook in a saucepan on low heat the butter, eggs, vanilla, flour and milk until it starts to thicken.
  2. 2
    Brown sugar in iron skillet; pour into milk mixture.
  3. 3
    Pour into baked 9-inch pie shell.
  4. 4
    Be sure to separate eggs if you like a meringue top.

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