Caramel Pineapple Cake

3 ingredients
6 steps

Ingredients

  • 1 box yellow cake mix
  • 1 large can crushed pineapple
  • 1 cup sugar

Directions

  1. 1
    First layer;
  2. 2
    mix cake according to directions on box.
  3. 3
    Cook in long pan.
  4. 4
    When cake is done, poke holes in lay with fork. Second layer; mix pineapple, juice, and cup of sugar in boiler. Boil for one minute.
  5. 5
    Then pour over cake layer.
  6. 6
    Ice with caramel icing.

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