Caramel Popcorn

7 ingredients
5 steps

Ingredients

  • 6 qt. popped popcorn
  • 1 c. margarine
  • 2 c. packed brown sugar
  • 1 tsp. salt
  • 1/2 c. light Karo
  • 1 tsp. vanilla
  • 1/2 tsp. soda

Directions

  1. 1
    Pop popcorn and put in roasting pan (disposable type).
  2. 2
    Melt margarine and add brown sugar, salt and Karo.
  3. 3
    Boil 5 minutes without stirring.
  4. 4
    Remove from heat and add vanilla and soda. Pour over popcorn and stir.
  5. 5
    Bake at 250° for 1 hour, stirring every 15 minutes.

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