Caramel Popcorn
7 ingredients
6 steps
Ingredients
- 2 sticks margarine
- 2 c. brown sugar
- 1/2 c. light corn syrup
- 1/2 tsp. salt
- 1/2 tsp. baking soda
- 1/2 tsp. vanilla
- 8 qt. popped popcorn
Directions
-
1In a saucepan, combine margarine, brown sugar, corn syrup and salt.
-
2Boil for 5 minutes.
-
3Remove from heat and add baking soda and vanilla.
-
4Immediately pour over popped pop corn.
-
5Bake at 200° for 1 hour.
-
6Remove from oven, spread on wax paper and break apart the large pieces.
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