Caramel Skillet Cake

8 ingredients
1 steps

Ingredients

  • 1 c. brown sugar
  • 1 1/2 c. water
  • 2 Tbsp. butter
  • 1/2 c. sugar
  • 2 Tbsp. butter
  • 1 1/2 Tbsp. baking powder
  • 2/3 c. milk
  • 1 1/2 c. flour

Directions

  1. 1
    Boil the brown sugar, water and 2 tablespoons butter 3 minutes in skillet. Combine the sugar, 2 tablespoons butter, baking powder, milk and flour. Drop by teaspoon in caramel sauce. Cook on medium heat for 20 minutes with lid on.

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