Fruit Salad

10 ingredients
4 steps

Ingredients

  • 3 egg yolks
  • 2 Tbsp. sugar
  • 2 Tbsp. vinegar
  • 2 Tbsp. pineapple juice
  • 1 Tbsp. butter
  • dash of salt
  • 1 c. heavy cream, whipped
  • 2 c. fruit cocktail
  • 1 c. pineapple chunks
  • 1/2 bag miniature marshmallows

Directions

  1. 1
    Cook egg yolks, sugar, vinegar, pineapple juice, butter and salt until thick, stirring constantly.
  2. 2
    Cool.
  3. 3
    Fold in whipped cream, drained fruit and marshmallows.
  4. 4
    Chill 24 hours.

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