Caramel Squares

8 ingredients
4 steps

Ingredients

  • 2 c. light brown sugar
  • 1 stick margarine
  • 2 c. flour
  • 2 tsp. baking powder
  • 1 tsp. vanilla
  • pinch of salt
  • 2 eggs
  • 1/2 to 3/4 c. chopped nuts

Directions

  1. 1
    Put the 2 cups light brown sugar and margarine in an 11-inch skillet and melt completely.
  2. 2
    When cool, add the two eggs, one at a time.
  3. 3
    Add the remaining ingredients.
  4. 4
    Cook at 400° for 15 minutes.

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