Caramel Turtle Cake

10 ingredients
5 steps

Ingredients

  • 1 box German chocolate cake mix
  • 1/3 c. oil
  • 3/4 c. butter or margarine
  • 1/2 c. evaporated milk
  • 2 c. chocolate chips
  • 3 eggs
  • 1 1/2 c. water
  • 1 (14 oz.) caramel candy
  • 1 c. pecans, chopped
  • 1 (8 oz.) carton whipped topping

Directions

  1. 1
    In a bowl, combine cake mix, eggs, oil and water.
  2. 2
    Beat on low speed until moistened.
  3. 3
    Beat on high for 2 minutes.
  4. 4
    Grease and flour a 13 x 9-inch pan and pour in half of the batter.
  5. 5
    Bake in a 350° oven for 15 minutes.

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