Caramel Turtle Cake

6 ingredients
17 steps

Ingredients

  • 12 oz. caramels, melted with 1/3 c. canned milk (evaporated)
  • 1 German chocolate cake mix
  • 3/4 c. melted butter
  • 3/4 c. canned milk
  • 9 oz. chocolate chips
  • 1 (6 oz.) chopped pecans

Directions

  1. 1
    Combine cake mix (dry)
  2. 2
    with
  3. 3
    melted
  4. 4
    butter and canned milk. Press 1/2 of mix in 9
  5. 5
    x
  6. 6
    13-inch
  7. 7
    pan and bake at 350° for 15 minutes.
  8. 8
    Take
  9. 9
    from
  10. 10
    oven
  11. 11
    and
  12. 12
    spread caramel mixture over cake. Sprinkle chocolate
  13. 13
    chips
  14. 14
    and
  15. 15
    nuts
  16. 16
    over caramel mixture. Spread rest of cake mixture.
  17. 17
    Bake at 350° for 15 to 20 minutes.

Products Matching These Ingredients

More Recipes to Try