Caramel Walnut Macaroons

6 ingredients
6 steps

Ingredients

  • 2 tablespoons flour, sifted
  • 12 cup brown sugar
  • 14 teaspoon salt
  • 2 large egg whites, whipped till stiff but not dry
  • 12 teaspoon vanilla
  • 1 cup walnuts or 1 cup pecans or 1 cup cashews, chopped and toasted

Directions

  1. 1
    Mix flour,salt and sugar.
  2. 2
    Fold egg whites into dry ingredients.
  3. 3
    Add vanilla and cashews.
  4. 4
    Drop by teaspoonfuls onto a parchment covered cookie sheet at least 1-1/2 inches apart.
  5. 5
    Bake in a 350 oven about 20 minutes.
  6. 6
    Will be golden and crisp.

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