Caramelitas

9 ingredients
5 steps

Ingredients

  • 2 bags caramels
  • 1 c. evaporated milk
  • 2 c. flour
  • 2 c. oatmeal
  • 1/2 c. brown sugar
  • 1/2 tsp. salt
  • 1 Tbsp. soda
  • 1 c. butter
  • 2 pkg. chocolate chips

Directions

  1. 1
    Melt caramels and evaporated milk; mix with hands
  2. 2
    all other ingredients except chips. Put half of mix in bottom of a 9 x 13-inch pan.
  3. 3
    Bake at 350° for 10 minutes.
  4. 4
    Sprinkle chips on top, then pour caramels over chips.
  5. 5
    Put rest of mix on top and bake until brown at 350°.

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