Caramelized Apple Bites
3 ingredients
2 steps
Ingredients
- 6 individually wrapped caramels, unwrapped and chopped
- 2 tablespoons light corn syrup
- 2 apples - peeled, cored and diced
Directions
-
1In a medium microwave safe bowl, place the caramels and light corn syrup. Microwave on high heat approximately 30 seconds, until melted.
-
2Place apples in the bowl, and toss until coated with the caramel and light corn syrup mixture. Allow to cool before serving.
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