Caramelized Apple Wedges

8 ingredients
2 steps

Ingredients

  • 3 tablespoons sugar
  • 2 tablespoons unsalted butter
  • 2 small Granny Smith apples, sliced into wedges
  • 1 tablespoon Bourbon
  • For serving
  • waffle, warmed
  • vanilla ice cream
  • walnuts

Directions

  1. 1
    Melt the sugar and butter in a saucepan over medium heat. Add the apple and bourbon. Cook until golden brown, turning once.
  2. 2
    Serve the apples on a waffle with vanilla ice cream and walnuts. Drizzle with the extra caramel from the pan.

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