Finger Jello

Directions

1. 1
   Dissolve the gelatin in 1 cup cold water.
2. 2
   Stir for 1 minute.
3. 3
   Set aside.
4. 4
   Put the flavored Jello powder into a large bowl.
5. 5
   Mix the boiling water into the flavored Jello powder and stir 1 minute.
6. 6
   Add the cold gelatin mixture to the hot mixture and stir.
7. 7
   Add lemon juice and 2 cups cold water and stir for 1 minute.
8. 8
   Pour into a 9x13 pan that youve sprayed lightly with cooking spray.
9. 9
   Refrigerate 6 hours or overnight.
10. 10
    Cut into squares, cubes or your desired shapes to serve.