Caramelized onions & linguine

Directions

1. 1
   Saute onions, covered, 15 min.
2. 2
   Uncover, cook 5 min.
3. 3
   more or golden.
4. 4
   ADD mushrooms, cook til most liquid has gone.
5. 5
   Add garlic, thyme, salt, pepper.
6. 6
   Add Swiss chard, stir til it wilts.
7. 7
   Add 1 1/2 c.
8. 8
   chick.
9. 9
   broth, bring to boil, simmer 2 min.
10. 10
    Meanwhile, cook linguine (al dente).
11. 11
    Drain, spoon veggies on top w/ some broth.
12. 12
    Sprinkle w/ Parmesan.